Published
Minh Tsai, Founder and CEO of Hodo Soy Beanery in Oakland, CA, gives an introduction to the history of this amazing food, shows you how it is made, and explains how he managed to turn this once misunderstood food into
a national brand by bringing it to places like Chipotle, Costco, Michelin restaurants, and Google Cafes to name a few
a national brand by bringing it to places like Chipotle, Costco, Michelin restaurants, and Google Cafes to name a few
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