Write For Us

Follow These Simple Steps To Cook A Delectable Peruvian Lomo Saltado

E-Commerce Solutions SEO Solutions Marketing Solutions
198 Views

  • Thanks! Share it with your friends!

    You disliked this video. Thanks for the feedback!

lily
Published
Don't be fooled by its simplicity -- the Lomo Saltado has complex flavors, and is an all-around crowd pleaser. The key to this dish is fresh ingredients. This classic Peruvian dish is basically a filet mignon stir fry. It's a great dish for any occasion, and really is quite easy to prepare.

Here's what you'll need:

- 200 g Filet mignon
- ½ Red onion
- 2 Green onions
- ½ Tomato
- ½ Aji Amarillo pepper
- 6 to 7 Sprigs of fresh cilantro

For the sauce:

- 200ml Soy sauce
- 100ml Red wine vinegar
- 125ml Water
- 50ml Sugar

Time to cook!

Pair It With This Tasty Summer Beverage:
https://www.youtube.com/watch?v=r9BIO-i_CLs

AskMen: http://www.askmen.com/
Follow us on Facebook: https://www.facebook.com/AskMencom
Follow us on Twitter: http://twitter.com/#!/AskMen
Follow us on Foursquare: https://foursquare.com/askmen

Let us know know your opinions by commenting below!
Category
Tech News
Sign in or sign up to post comments.
Be the first to comment

Up Next