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Food Choppers: 5 Fast Facts

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Fact #1. Since man began preparing food, he has needed a way to chop it. It began by fashioning sharp instruments that eventually evolved into knives. But then man got busy with other things and decided he needed a way to more efficiently chop his food.
Fact #2. The first electronic food chopper or food processor was invented in the late 20th century. It was first showcased in Paris. Cuisinart was the first company to market the design. It's from this design that miniature units were born. Nowadays, chopping food is as simple as pushing a button. There's no awkwardly shaped tool made of whale bone to maneuver or heavy metal crank to turn. All you need is a working hand or working power outlet, and you'll have perfectly chopped food.
Fact #3. A food chopper does exactly what it's name implies: it chops food. Most will chop nearly anything, including ice. There are a number of units on the market that range from old fashioned hand choppers to miniature and large food processors.
Fact #4. For those with more versatile cooking needs, electric choppers or miniature food processors are good options. These choppers often come with a pulse setting. You can choose just how finely chopped your food needs to be. They're perfect for basic food chopping needs or for mincing, dicing, or pureeing anything from fruits, vegetables, and nuts to herbs and spices.
Fact #5. Depending on the brand and type you choose, you're going to run into a variety of costs. However, even small electronic choppers are quite affordable. Some are even less expensive than some of the high-end hand-operated units. Take your time and browse the available products before making your final decision. Your fingers will thank you.
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Hardware
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