Outdoor Pizza Ovens: 5 Fast Facts

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Fact #1. Everyone knows that with the push of a button on your phone, you can have pizza at your door almost instantaneously. Everyone also knows that there are plenty of coupons out there that make pizza from certain chains extremely cheap. However, there are some perks to learning to make your own pizza at home.
Fact #2. Making pizza at home is a fun, social way to get everyone involved in cooking, even your children. Are you going to convince your kids to help you make potatoes or a pork shoulder with a red wine reduction sauce? Not likely. But if you ask them to lend you a hand while you make pizza, you may receive a slightly more enthusiastic response.
Fact #3. When deciding on the best outdoor pizza oven, consider your home and your lifestyle. Wood-burning ovens will require you to keep chopped wood around. Chopped wood takes up quite a bit of space, and attracts some critters. On the flip side, some people don't feel safe keeping propane tanks in or around their home, but you'll need to if you use a gas oven.
Fact #4. If you won't accept anything but the best pizza out of your oven, then you'll need a model with an onboard temperature gauge. This will let you know exactly when to pop your pie in. Ovens that feature convection, conduction, and reflected heat will create the most even heat distribution. They'll give you perfectly browned and crispy pizza all around.
Fact #5. Think about the aesthetic you'd like, too. Some outdoor pizza ovens have very sleek and modern designs, with a hammered copper finish or stainless steel construction. Others feature that classic pizza oven look, with either a gorgeous cast iron firebox or one made from old bricks. Whether you have a patio that mimics a vineyard in Tuscany or a swanky hotel, there's an oven for you.