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Chef José Andrés speaks about his food and his passions at Google, moderated by Chris Ying, Editor of Lucky Peach magazine. Named one of the 100 most influential people in the world by Time magazine in 2012 and “Outstanding Chef” by the James Beard Foundation in 2011, José Andrés is an internationally-recognized culinary innovator, passionate advocate for food and hunger issues, author, educator, television personality and chef/owner of ThinkFoodGroup.
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